Looking for a healthy alternative to wheat? Bajra Flour is full of nutrition and perfect for daily use.
Ideal for rotis, parathas, and traditional recipes.
Benefits:
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🌾 Naturally gluten-free
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💪 Rich in iron, protein & fiber
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🍽️ Keeps you full and satisfied
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❤️ Supports heart health
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🧓 Good for diabetic & elderly diets
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🇮🇳 Traditional grain with modern benefits
Ingredients Used:
100% Stone-ground bajra (pearl millet)
